D-glucitol is a metabolite found in or produced by Saccharomyces cerevisiae.
D-glucitol is a metabolite found in or produced by Saccharomyces cerevisiae.
| Fiziksel görünüm | Sorbitol is an odorless colorless solid. Sinks and mixes with water. (USCG, 1999) |
| Renk / Form | Needles from water |
| Koku | Odorless |
| Erime noktası | 230 °F (USCG, 1999) |
| Kaynama noktası | Very high (USCG, 1999) |
| Parlama noktası | 542 °F (USCG, 1999) |
| Yoğunluk | 1.49 at 59 °F (USCG, 1999) - Denser than water; will sink |
| Çözünürlük | Very soluble in water, slightly soluble in ethanol |
| Kırılma indisi | Index of refraction: 1.3330 at 20 °C |
| Kararlılık | Sorbitol will form water-soluble chelates with many divalent and trivalent metal ions in strongly acidic and alkaline conditions. Addition of liquid polyethylene glycols to sorbitol solution, with … |
| IUPAC Adı | (2R,3R,4R,5S)-hexane-1,2,3,4,5,6-hexol |
| Молекулалык формула | C6H14O6 |
| Молекулалык салмак | 182.17 g/mol |
| CAS | 50-70-4 |
| SMILES | C([C@H]([C@H]([C@@H]([C@H](CO)O)O)O)O)O |
| InChIKey | FBPFZTCFMRRESA-JGWLITMVSA-N |
| Katalog No | KC.410177 |
| Ambalaj seçenekleri | 250GM · 500GM · 1KG |