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Gelatin

Baş sahypa/ Senagat himikatlary/ Gelatin
Gelatin
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Gelatin

CAS9000-70-8
SinonimlerGelatine
Gelatin is a protein obtained from collagen, supplied as granules in different bloom strengths.
- Food Industry: Gelling agent in confectionery and desserts. - Pharmaceuticals: Capsule shells. - Photography: Emulsion binder. - Industrial: Adhesives and matches.

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