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L-ISOLEUCINE for biochemistry

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L-ISOLEUCINE for biochemistry
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Chemisches Produkt

L-ISOLEUCINE for biochemistry

Katalog NoKC.1210039 KategoriBiyokimyasallar SummenformelC6H13NO2 CAS73-32-5 Molekulargewicht131.17 g/mol
Ambalajlar 5GM25GM100GM

L-Isoleucine is a metabolite found in or produced by Saccharomyces cerevisiae.

  • CIR ingredient: Isoleucine
  • An essential amino acid; [Merck Index] An isomer of leucine found in many proteins; [ChemIDplus] Used as a flavoring agent and nutritional supplement for foods; [FDA] Used a nutritional supplement and for biochemical research; [HSDB]
  • Isoleucine is an essential amino acid; [Merck Index] Used as a flavoring agent; [FDA] Used in animal feeds; [ExPub: EFSA]
  • Farming (Feed Additives) [Category: Industry]
Fiziksel görünümDry Powder
Renk / FormWaxy, shiny, rhombic leaflets from alcohol
Erime noktası284 °C (decomposes)
Kaynama noktasıSublimes at 168-170 °C
ÇözünürlükGlistening rhombic or monoclinic plates from dilute alcohol. Decomposes at 292 °C. pK1 = 2.32; pK2 = 9.76. Solubility in water (g/L): 18.3 at 0 °C; 22.3 at 25 °C; 30.3 at 50 °C; 46.1 at 75 °C; 78.0…
Buhar basıncı0.00000001 [mmHg]
IUPAC Adı(2S,3S)-2-amino-3-methylpentanoic acid
SummenformelC6H13NO2
Molekulargewicht131.17 g/mol
CAS73-32-5
SMILESCC[C@H](C)[C@@H](C(=O)O)N
InChIKeyAGPKZVBTJJNPAG-WHFBIAKZSA-N
Katalog NoKC.1210039
Ambalaj seçenekleri5GM · 25GM · 100GM

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