Antioxidant for foods, fats, oils, ethers, emulsions, waxes, and transformer oils.
⚠️ For information only; not a substitute for the official Safety Data Sheet (SDS).
Antioxidant for foods, fats, oils, ethers, emulsions, waxes, and transformer oils.
| Physical Description | Propyl gallate appears as fine white to creamy-white crystalline powder. Odorless or with a faint odor. Melting point 150 °C. Insoluble in water. Slightly bitter taste. |
| Color/Form | White to creamy-white crystalline powder |
| Odor | Odorless |
| Melting Point | 302 °F (NTP, 1992) |
| Boiling Point | Decomposes (NTP, 1992) |
| Flash Point | 368 °F (NTP, 1992) |
| Density | 1.21 (NTP, 1992) - Denser than water; will sink |
| Solubility | less than 1 mg/mL at 68 °F (NTP, 1992) |
| Stability/Shelf Life | Stable under recommended storage conditions. |
| IUPAC Name | propyl 3,4,5-trihydroxybenzoate |
| Molecular Formula | C10H12O5 |
| Molecular Weight | 212.20 g/mol |
| CAS | 121-79-9 |
| SMILES | CCCOC(=O)C1=CC(=C(C(=C1)O)O)O |
| InChIKey | ZTHYODDOHIVTJV-UHFFFAOYSA-N |
| Catalog No | KC.1610305 |
| Pack sizes | 100GM · 250GM · 500GM |
⚠️ For information only; not a substitute for the official SDS.