benzyl alcohol is a metabolite found in or produced by Saccharomyces cerevisiae.
Irritant
⚠️ For information only; not a substitute for the official Safety Data Sheet (SDS).
benzyl alcohol is a metabolite found in or produced by Saccharomyces cerevisiae.
| Physical Description | Benzyl alcohol appears as a clear colorless liquid with a pleasant odor. Slightly denser than water. Flash point 194 °F. Boiling point 401 °F. Contact may irritate skin, eyes, and mucous membranes.… |
| Color/Form | Water-white liquid |
| Odor | Faint aromatic odor |
| Melting Point | 4.5 °F (NTP, 1992) |
| Boiling Point | 401 °F at 760 mmHg (NTP, 1992) |
| Flash Point | 213 °F (NTP, 1992) |
| Density | 1.05 at 1515 °F (USCG, 1999) - Denser than water; will sink |
| Solubility | 10 to 50 mg/mL at 70 °F (NTP, 1992) |
| Vapor Pressure | 0.1 mmHg at 68 °F ; 1 mmHg at 136 °F (NTP, 1992) |
| Refractive Index | [n]D/20 1,538-1,541 |
| Stability/Shelf Life | Oxidizes slowly, therefore remains stable for long time |
| IUPAC Name | phenylmethanol |
| Molecular Formula | C7H8O |
| Molecular Weight | 108.14 g/mol |
| CAS | 100-51-6 |
| SMILES | C1=CC=C(C=C1)CO |
| InChIKey | WVDDGKGOMKODPV-UHFFFAOYSA-N |
| Catalog No | KC.210080 |
| Pack sizes | 500ML · 2.5LTR |
⚠️ For information only; not a substitute for the official SDS.