salicylamide has been reported in Streptomyces cinnamonensis, Streptomyces spectabilis, and Streptomyces rimosus with data available.
⚠️ For information only; not a substitute for the official Safety Data Sheet (SDS).
salicylamide has been reported in Streptomyces cinnamonensis, Streptomyces spectabilis, and Streptomyces rimosus with data available.
| Physical Description | 2-hydroxybenzamide appears as odorless white or slightly pink crystals. Bitter taste, leaves a sensation of warmth on the tongue. pH (saturated aqueous solution at 82 °F) about 5. Sublimation begin… |
| Color/Form | WHITE OR SLIGHTLY PINK CRYSTALLINE POWDER |
| Melting Point | 284 °F (NTP, 1992) |
| Boiling Point | 518 °F at 760 mmHg (decomposes) (NTP, 1992) |
| Density | 1.175 at 284 °F (NTP, 1992) - Denser than water; will sink |
| Solubility | less than 1 mg/mL at 68 °F (NTP, 1992) |
| Refractive Index | INDEX OF REFRACTION: 1.595 (ALPHA); 1.637 (BETA); 1.727 (GAMMA) (MONOCLINIC SYSTEM) |
| Stability/Shelf Life | DEVELOPS SLIGHT PINK COLOR ON EXPOSURE TO LIGHT, THEREFORE STORE IN LIGHT RESISTANT CONTAINERS |
| IUPAC Name | 2-hydroxybenzamide |
| Molecular Formula | C7H7NO2 |
| Molecular Weight | 137.14 g/mol |
| CAS | 65-45-2 |
| SMILES | C1=CC=C(C(=C1)C(=O)N)O |
| InChIKey | SKZKKFZAGNVIMN-UHFFFAOYSA-N |
| Catalog No | KC.1910015 |
| Pack sizes | 500GM |
⚠️ For information only; not a substitute for the official SDS.