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L-PROLINE for biochemistry

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L-PROLINE for biochemistry
Molecular structure
Chemical Product

L-PROLINE for biochemistry

Cat. NoKC.1210141 CategoryBiochemicals Molecular FormulaC5H9NO2 CAS147-85-3 Molecular Weight115.13 g/mol
Pack sizes 5GM25GM100GM

L-Proline is a metabolite found in or produced by Saccharomyces cerevisiae.

  • CIR ingredient: Proline
  • Reported uses (ppm):
  • Table: Reported uses (ppm): (Flavor and Extract Manufacturers' Association, 1994) [Table#2999]
  • Biochemical and nutritional research, microbiological tests, culture media, dietary supplement, lab reagent. Available commercially as the L(-)-proline. /Proline/
Physical DescriptionDry Powder
Color/FormFlat needles from alcohol + ether; prisms from water
OdorOdorless
Melting Point220-222 °C, decomposes
Density1.064 at 24 °C
SolubilitySolubility in 100 mL of water: 127 g at 0 °C; 162 g at 25 °C; 206.7 g at 50 °C; 239 g at 65 °C
Stability/Shelf LifeStable under recommended storage conditions.
IUPAC Name(2S)-pyrrolidine-2-carboxylic acid
Molecular FormulaC5H9NO2
Molecular Weight115.13 g/mol
CAS147-85-3
SMILESC1C[C@H](NC1)C(=O)O
InChIKeyONIBWKKTOPOVIA-BYPYZUCNSA-N
Catalog NoKC.1210141
Pack sizes5GM · 25GM · 100GM

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